Dinner

Tuesday - Saturday 5pm-9pm
We use Sunflower oil - zero % trans fat.


JUST A START

QUESO DIP $8
Creamy Monterey jack cheese with roasted poblano peppers topped with pico de gallo. Served with corn chips.

HUCKLEBERRY BAKED BRIE $11
Brie cheese wrapped and baked in a puff pastry and topped with Huckleberry Jalapeño Chutney. Served with crostini.

FROM THE GARDEN

CRISPY CHICKEN SALAD $13
Mixed greens, carrots, grape tomatoes, cheddar cheese, chopped bacon, and Shaun’s chicken tenders.

MARY LOU’S SALAD $10
Mixed greens, red grapes, apple slices, pecans, and blue cheese crumbles. Served with Citrus Vinaigrette.
w/ Grilled Chicken $4
w/ Blackened Salmon $6

COBB SALAD $13
Mixed greens, grape tomatoes, avocado, grilled chicken, chopped bacon, and blue cheese crumbles.

SMALL GARDEN SALAD $4
Mixed greens, carrots, grape tomatoes, and croutons.

Dressings: Citrus Vinaigrette, Balsamic Vinaigrette, Ranch, Honey Mustard, Bleu Cheese, Thousand Island, Caesar.

SOUTH OF THE BORDER

LOULA'S ENCHILADA $13
Choice of chicken or ground beef served in corn tortillas with traditional red sauce or Adam’s verde sauce and cheddar cheese. Served with spanish rice and house pinto beans. Mix it up and try one of each!!

ADAM'S SHRIMP TACOS $16
Grilled honey lime marinated shrimp served in flour tortillas with tangy slaw and cilantro sour cream. Served with spanish rice and house pinto beans. Substitute corn tortillas for a gluten free option.

BURGERS
Served with waffle fries.
Substitute a garden salad or an entree side for $2

1/2 POUND LOULA BURGER $12

Local hormone & antibiotic free beef served with lettuce, tomato, onion, and pickles.
Add cheese, bacon, or mushrooms .75 each
Substitute Bison Patty $2

HOLY MACARONI BISON BURGER $16

Montana bison patty, jalapeño mac & cheese, bacon, and pepper jack cheese served with lettuce, tomato, and onion.

FARM TO MARKET BURGER $13

½ lb. Beef patty, ham, caramelized onions, grilled mushrooms, cheddar cheese, lettuce, and tomato served on a brioche roll.

 

LOULA'S SIGNATURE SANDWICHES
Served with waffle fries.
Substitute a garden salad or an entree side for $2

CUBANO $12
Slow roasted pork shoulder, honey ham, swiss cheese, pickles, and yellow mustard served on grilled artisan bread.

BLACKENED SALMON $12
Blackened wild salmon, lettuce, tomato, and onion served on a brioche roll with cajun remoulade.

NORTHERN LIGHTS $11
Sliced turkey, bacon, tomato, and swiss cheese severed on grilled sourdough bread.

PRIME RIB MELT $12
Sliced prime rib, caramelized onions, provolone cheese, and horseradish sauce served on a hoagie roll with au jus.

BIG SKY GRILLED CHEESE $10
Swiss and cheddar cheese with avocado and tomato served on grilled artisan bread.

VEGGIE BURGER $10
Gardenburger patty served on a brioche roll with lettuce, tomato, onion, and pickles.
Add cheese or mushrooms .75
Avocado $1.00

We now carry gluten free bread and gluten free burger buns. Ask your server for other gluten free options.

JUST LIKE HOME

WILD SOCKEYE SALMON $20
Wild Alaskan sockeye salmon filet grilled and topped with lemongrass hollandaise.
Served with choice of two sides.

PECAN CURSTED TROUT $19
Pecan crusted wild rainbow trout served on top of roasted red pepper crème.
Served with choice of two sides.

CHICKEN POT PIE $17
Roasted chicken, carrots, onions, potatoes, and mushroom gravy served in Loula’s famous pie crust. Topped with puff pastry.

SHAUN'S SOUTHERN FRIED CHICKEN $17
Brined chicken tossed in our secret seasoning and fried crispy. Served with choice of two sides.

COUNTRY FRIED STEAK $18
Tenderized Sirloin steak marinated in buttermilk, house battered and fried. Topped with brown gravy. Served with choice of two sides.

ADAM'S POT ROAST $19
Slow roasted dry aged top round, carrots, mushrooms, sugar snap peas, cipollini onions, and potatoes served in a rich beef gravy.

ROSEMARY APPLE PORT CHOP $20
Frenched Bone-In Pork Chop topped with homemade rosemary apple jam. Served with choice of two sides.

ROASTED ACORN SQUASH $14
House roasted acorn squash filled with cranberry pear compote. Served with choice of two sides.

SIDES

Mashed Potatoes Roasted Sweet Potatoes w/toasted pecans Garden Salad
Sugar Snap Peas Fried Brussel Sprouts Soup of the Day
Jalapeno Mac & Cheese Spanish Rice  


Leave room for LouLa’s Homemade Desserts...

better yet, get a pie for home!

Substitutions and To-Go Orders - Extra Charge. • Parties of 8 or more - gratuity of 18% may be charged.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

See Us In..

Find us..

300 2nd Street East
Whitefish, Montana 59937
Phone: 406-862-5614

Hours..

Breakfast
Monday - Sunday
7:00am - 2:00pm

Lunch
Monday - Sunday
11:00am - 3:00pm

Dinner
Tuesday - Saturday
5:00pm - 9:30pm